2011 Father's Day~今年的父亲节-2011

老公, 你今年进入第六年过父亲节. 我们的大宝贝是进了第一年幼儿园,才懂得"什么是父亲节?" 回想当时, 怀他时是多么的快乐, 开心和兴奋. 在怀着他时, 不知他是男孩还是女孩? 当我们跟他说话时, 都会叫他"小贝贝" 只因你姓"贝"而这称呼也很好听. 接着, 两年后, 他带了弟弟, 二宝贝来. 又接着, 四年后, 他和弟弟带了, 三宝贝来(他是最小的那个了)....^^

做爸爸不容易吧... :)
有苦也有乐...
苦呢..当他们生病时, 连一秒都很难过..
  苦啊!! 当他们陶气, 不听话时..
乐呢..看着他们一天天, 健康快乐的成长...
  乐啊!! 当他们很贴心时.. 看着他们睡了.. 像个小天使..多么的可爱..
就这样深深被他们吸引住了..
  注定爱上他们..爱一辈子.

他们到底还是个孩子, 我们就陪着他们走人生吧!!!

谢谢你, 心爱的老婆...祝你父亲节快乐....^ ^

~大宝贝今年送的父亲节手工礼物~ This year Shawn's father's day hand craft is this own made key chain...

当天,去学校接大宝贝,他向我们跑过来说到"Daddy, 我有surprise给你...噹噹..."他就拿了这手工品送给爸爸.~when we reach tadika to pick him, he ran toward us and said "Daddy, I got a surprise for you...ta ta..." he took our this key chain...How sweet :)

~二宝贝送的手工艺品-父亲节卡片~

This is the 6th year Hubby celebrating Father's Day. Shawn came to know 'what is Father's Day?" when he started to go to Montessori for the first year. He started to bring back special Father's Day hand craft every year since. Last year and this year we have two Father's Day hand craft from Shawn and Samson. They make this hand craft gift by themselves with their teacher's help.

~他写了DAD I LOVE U....~

今年做了~Orange Custard Cheesecake~送给庆祝父亲节.

明天请回来拿食谱...please come back for recipe..

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A Sarawak Cake ~ Cake Hitam ( 砂劳越的蛋糕 ~ 黑美人蛋糕)

Sarawak is famous of its' Steamed Cakes and Layer Cakes (Kek Lapis). Steamed Cakes in Sarawak are mostly steamed for hours. I have done a steamed cake that took me 7 hours to cook. Can you imagine that!! Crazy me!! I can't believe that i have done it just because i love that particular cake so much. I have tasted the cake in a Malay friend's house while go visiting on a Hari Raya. The name of that Cake is Kek Hati Parek. This Malay friend of mine, she is so so kind to share her recipe to me. This will be share in future. 砂劳越有好几种著名的蛋糕. 其中有千层蛋糕和蒸蛋糕. 我各人很喜欢蒸的蛋糕. 砂劳越的蒸蛋糕通常是需要蒸上2个小时以上. 记得我成蒸过一粒蒸蛋糕用了7个小时. 是不是有点'疯了' 7个小时!! 当时, 真的! 太喜欢那蛋糕了(Hati Parek 蛋糕) . 是在有一年的开斋节拜访一位马来朋友时在她家吃过. 就回味无穷. 跟她要了食谱:D 今天先不谈7个小时的蒸蛋糕, 就留下次吧! In this post i am going to share another Sarawak steamed cake which is very popular in Sarawak. It is Kek Hitam which means Black Cake. This cake is also known as Kek Serikaya (Screwpine custard Cake) or Kek Belacan (Shrimp paste ...

Hokkaido Chiffon Cake - A Cake that will make you Smile (Bake Along #64)

I baked this cake once, twice, thirce and now i lost count BUT everytime i bake this cake i feel HAPPY. Hope this happy thoughts and feeling will spread to YOU ^_^ Happy that the cake rise beautifully and with almost no shrink or crack. Happy that my boys and friends love this cake. I baked this chiffon cupcake again for Bake Along event. I am going to Bake Along with these 3 beautiful ladies again. This is a revisit of this recipe - HERE The previous post of Hokkaidao chiffon cupcake, i used durian cream as filling. Now in this post i used vanilla whipped cream/Chantilly cream as filling. I love to use dairy whipping cream as filling. Just add adequate of icing sugar/castor sugar to the whipping cream and whisked it to light and fluffy. Then mix in any flavor that you like into the cream and piped it into the cake. Saw some nice and fresh bluberries in the supermarket, i quickly grab some for decoration :D N...

Ayam Masak Merah ... 香辣红番茄鸡

Ayam Masak Merah is a Malay dish named Malay Red Cook Chicken. The red colored comes from the tomato ketchup/puree and chilies. I know my kids loves tomato and this dish is cooking with tomato ketchup. Oh!! they will love this tasty, yummy Red Cooked Chicken. One thing i am worrying is that, this dish will be spicy so i decide to cook the kids version by reducing the chillies to the lowest amout, that is 1/2 a chilli. The result is wonderful..my kids love..love..love this :) 香辣红番茄鸡, 是道吃过就会爱上的一道佳肴. 它的红是来之红番茄/番茄酱和红辣椒的天然色素. 我家宝贝们爱番茄酱, 我想谁家宝贝不爱呢!! 就想煮这道佳肴给他们尝尝. 可是啊!! 又担心辣, 我要香不要辣..就来个宝贝们的不辣而香的红番茄鸡吧!! :D 真的宝贝们爱吃哦!! 开心:D 看看..买相还不错吧? What do you think of this dish?? Don't you think this red colour is so makes this dish looks so inviting!! Cooking this is no fuss at all. It is simple or maybe you need to blend the shallots, ginger and chillies. First marinate the chicken ( i used 2 large chicken maryland and i chopped into 2) with turmeric ...

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