I have been wanting to try this Korean dish named 'Japchae' since AFF Korea month. But then i can't get this Korean glass noodles or potato starch noodles (Dangmyeon : 당면) until last month i saw it in Giant supermarket. Without thinking twice, when i will cook it i grab a bag of this potato starch noodles. Now is the right time to cook and share it in Little Thumb Up !! 'Japchae' is a Korean dish consist of sweet potato starch noodles, vegetables and meat. It is easy to prepare, health and refreshing. It is sweet and savoury with sesame aroma from the sesame oil and the sesame seeds. According to Maangchi stir frying each ingredient separately seems like a lot of labor but this way you will get wonderful taste and color from each of the ingredient. Each ingredients requires a different cooking time and a bit of care. 好想煮这道韩式Japchae好久了。 上个月逛超市是看到红署粉丝好兴奋,就买了一包回家试试自己煮。 JapChae是韩式炒杂菜, 里头含韩式红署粉丝, 牛肉,菠菜, 胡萝卜丝,蛋黄丝,蘑菇,大葱和青葱。 用了糖,酱青,芝麻油和烤香的芝麻拌在一起就可上桌享用了! Let...