This is a easy and simple Roast chicken with lemon & rosemary roast potatoes from Jamie Oliver. I have cooked for many many times but only now, along with CLAS event i thought of posting it..lol My kids love this juicy, tender meat and crispy skin chicken. I did not use a whole chicken simply because it is hard for me to chop :p I just used chicken drumsticks instead. 这是一道简单又好吃的柠檬烤鸡和迷迭香烤马玲薯. 宝贝们都吃的喰手指呢!! 这食谱用了 'N' 次都没贴上.这次趁着 CLAS活动把这食谱贴上. 食谱用的是整支鸡不过啊!! 我不会砍鸡就只好用鸡煺了!! :D 鸡煺烤好了!! 一人一支,方便又简单 ^_^ YUMMY roasted drums are ready!! Everyone have their own share ^_^ Clean the drums and trim away excess fat. Season with black pepper and sea salt. Set aisde in the fridge. (preferable to season overnight or a few hours. I seasoned mine for 1 hour only :p) Boiled lemon, garlic and wedge potatoes in a pot of salted water. Words from Jamie's website " Cooking both the spuds and the chicken with whole lemon creates the most amazing flavo...