After meal yummies~Almond pudding with Sea coconut

This is another cold dessert I like very much. The almond pudding is smooth, delicate and the sea coconut is chewy and tasty. Try it, you might fall in love with this dessert.

Ingredients

2 1/2 tbsp gelatine powder

4 tbsp castor sugar

1 cup boling water

1 tsp almond extract

1 cup evaporated milk

1 cup cold water

1 tin sea coconut

Method:

1) Mix gelatine and sugar together and pour into boiling water.Stir until sugar dissolved.

2) Add in evaporated milk, almond extract and cold water. Mixed well and pour into a container. Chill in fridge until it is set.

3) When it is set, cut the pudding into cubes with a agar-agar knife and serve with sea-coconut and ice cubes.

*You can use Honey Sea Coconut or Fruit Cooktail instead of just plain sea coconut.