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Special sweet corn fried rice (玉米炒饭)

A simple and easy lunch..Sweet corn special fried rice. There is so many different types of  fried rice. This is a simple but special one that i use to make for my family for a quick lunch. It is special that i serve this fried rice with a sprinkle of pan fried dried shrimps. This pan fried dried shrimp add more texture and fragrance to this fried rice.

这是宝贝们喜欢的玉米 炒饭, 简单又带点特别的午餐哦:D  宝贝们不大爱吃豆类和菜, 就偷偷在炒饭里加了点菜类:D  加了切丁的长豆,  胡萝卜和红葱头. 特别的是在炒饭上撒上炸香的虾米. 香香脆脆很好吃呢!!


 Simple sweet corn fried rice..nice !!
简单的玉米炒饭...  好吃又香  ^_^



Special 'Sweet Corn' fried rice
recipe source: Maggi Liquid Seasoning with modification

Ingredients: 
4 tbsp cooking oil
2 cloves garlic - finely chopped (i replace this with 1 medium crimson onion - chopped)
1/4 cup skinless chicken meat - diced (i did not add this)
1/4 cup small shrimp - diced
11/4 cup turkey ham (optional)
I added this - 1 1/2 tbsp dried shrimp - washed, chopped and pan fried until it is crispy, set aside.



A:  4 young corn - diced (i replace this 1/4 cup with corn kernel)
100g green peas (i replace this with 2 long beans - julienne)
1/4 cup diced carrots (i add this)
1/2 tsp sesame oil ( i did not add this)
3 tsp Maggi Liquid seasoning 
4 cups cooked rice
2 eggs - lightly beaten
spring onion, sliced

To do:
  1. Heat 3 tablespoons of oil in a wok and stir fry onion (garlic if used) until lightly brown.
  2. Add in shrimp, chicken and turkey ham (if used) stir-fry for 5 minutes. 
  3. Stir in ingredients A and add 3 teaspoons of Maggi liquid seasoning. Cook for 3 minutes.
  4. Add rice and mix well. Push rice to one side.
  5. Add remaining 1 tablespoons of oil and add eggs.
  6. Let the eggs set a little and scramble. Stir in rice; mixed well.
  7. Dish up, topping with pan fried dried shrimp and serve.


After showing his Little Thumbs Up he told me he is very hungry and need a corn ..LOL
小宝贝说他的小姆子拍照饿了... 需要一粒玉米 >< ~

This post is linked to the event, Little Thumbs up organised by Zoe (Bake for Happy Kids) and Mui Mui (My Little Favourite DIY) and hosted by me, Copycake Kitchen,  at this post.
Please join us!! Our coming up LITTLE THUMBS UP host will be Joyce from Kitchen Flavours with her theme 'MUSHROOM' 
Come join us in cooking some 'MUSHROOM' yummies!!
请大家来来来!!
接下来的'小姆子说好' 的活动带领人是Joyce(Kitchen Flavours)和主题是'菇类' 
           欢迎大家踊跃参与!期待大家的'菇类'的美味菜肴哦 ^_^

Comments

  1. 玉米炒饭是我的最爱,可是我家小孩就是不爱玉米炒饭。所以来你家吃是最好!

    ReplyDelete
  2. Wow! Love this fried rice , not only it's colorful but very healthy as well! YUMMY! ;)

    ReplyDelete
  3. Now you made me hungry ! I shouldn't have clicked your link lol Very appetizing and colorful fried rice , Doreen ! That little hand is so cute :D

    ReplyDelete
  4. 我女儿喜欢吃玉米,这个炒饭她一定也会喜欢,谢谢分享!
    :)

    ReplyDelete
  5. Somehow corn just brightens up a plate of fried rice, doesn't it? I always forget to add corn to my fried rice, must remember the next time round.

    ReplyDelete
  6. Hi Doreen,

    Sweet corn in fried rice is also one of our favorite dinners too. Look like we are all corn lovers!

    Zoe

    ReplyDelete
  7. Hi Mui Mui, one special fried rice for me please!!!Looks super yummy, no wonder you son little thumb also hungry for corn,hahaha...

    ReplyDelete
  8. Hi Mui Mui, your fried rice sure look very inviting and colourful. I need 1 bowl please, make it a big bowl..hehehe

    Have a nice day, regards.

    ReplyDelete

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